Vermont-based barware company announces a Kickstarter campaign to fund production for its newest creation, a countertop automatic clear ice-making appliance to create cocktail-quality ice at home
Read Press ReleaseThe shop, located on North Stephanie Street in Henderson, NV, will be the state's fourth Cheba Hut location. After years of requests from fans, the cannabis-themed restaurant and bar can't wait to light the joint up and become Henderson's hangout for curing cottonmouth and the munchies.
Read Press ReleaseUnlike any other cafe on Long Island, The Wells is building a burgeoning community around plant-centric wellness practices by offering an intimate, consciously designed space, fully stocked apothecary, specialty elixirs, and unique creations for breakfast, lunch and dinner.
Read Press ReleaseThere's a bunch of reasons to head to the beach for Thanksgiving. Some, better than others. Time with family, shopping, dining, games, walks on the beach. Wine, coffee, pie, football and turkey. Seascape and Mezcal Mexican Grill are teaming up for "Giving Thanks 2017"
Read Press ReleaseMezcal Mexican Grill will offer a selection of traditional Mexican dishes with modern culinary influences, featuring fresh-caught local seafood, certified Angus beef and locally sourced fresh produce.
Read Press ReleaseAustin's Restaurant Group add's Chef Jeff Kreisel to the kitchen staff at Austin's in Piermont, NY. With a very successful career under his belt, Austin's turns to Chef Kreisel to add his flare to the restaurant's menu.
Read Press ReleaseOur annual Tractors & Brews fundraising event is on June 16th, from 6pm to 9pm. The food and beverage tasting attracts more than 400 guests who experience a new art exhibit and artifacts that tell the California Ag Story. This event is an opportunity for the community, members, and donors to mingle with friends, acknowledge regional efforts, and showcase new exhibits in an arena of fine foods, brews, and wines, and enjoy our signature drink.
Read Press ReleaseIn Puerto Viejo de Talamanca, Costa Rica, Penny and Jack Williams, the owners of Outback Jack's Beach Bar N Grill, are finally retiring to write their books. Rather than selling their internationally known restaurant, they thought it would be a lot more fun to run an essay contest for someone to win the restaurant. Everyone has dreams! This could become reality.
Read Press ReleaseIn Puerto Viejo de Talamanca, Costa Rica, Penny and Jack Williams, the owners of Outback Jack's Beach Bar N Grill, are finally retiring to write their books. Rather than selling their internationally known restaurant, they thought it would be a lot more fun to run an essay contest for someone to win the restaurant.
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