Restaurant Expert Witness, Howard Cannon - in Discussions to Host New TV Show

Restaurant Expert Witness, Howard Cannon, is currently in discussions with a well-known undisclosed cable network to host an intriguing new restaurant and bar-based television series.

Birmingham, AL (I-Newswire) March 19, 2013 - Restaurant Expert Witness, Howard Cannon, is currently in discussions with a well-known undisclosed cable network to host an intriguing new restaurant and bar-based television series.

The details of the show are confidential at this early stage of negotiations; however, Cannon says, “The format for this proposed new show will carry significant interest for both the viewer and for our staff. Quite frankly, this is not the first time that we have been approached to consider taking on a television project; but, in each of those instances in the past, we have declined because we did not feel the content offered the viewer anything fresh or intriguing. This project looks to be something completely different than what is currently being shown on television and could certainly be something the viewer and our team could sink our teeth into.”

Howard Cannon is America’s most visible Restaurant Expert Witness and provides restaurant and bar industry expert witness services and litigation support. Since 1987, his firm has been called upon by clients of all types and sizes to provide start-up, turnaround, and expert witness services – including an unbiased, no-holds barred objective analysis and opinion – for Plaintiffs and Defendants in both State and Federal Courts.

Judges and juries respect Howard's unbiased restaurant expertise in regard to these industry sectors, including: Royalty Disputes; Premises Liability; Alcohol Liability; Forensic Analysis; Food Safety & Contaminations; Landlord Disputes; Lost Income; Restaurant Discrimination; Customer Injuries; Wage & Labor Claims; HACCP, Trade Secrets; Intellectual Property; Restaurant OSHA; Americans with Disabilities Act (ADA); Restaurant Equipment; Training Neglect; Employee Injuries; Restaurant Safety & Security; Management Neglect; Franchise Disputes; Harassment; Restaurant Human Resources; Construction; Tip Claims; Restaurant Operations; Partnership Disputes, and more.

Mr. Cannon’s videos on YouTube (www.youtube.com/restaurantexpertwtns ) have received thousands of views - one of the highlights being his recent appearance on Anderson Cooper Live. Cannon has authored four books, given hundreds of seminars and speeches, been published in dozens of magazines and newspapers across the country, and, in addition to Anderson Cooper Live, he has been featured and interviewed by The Wall Street Journal, Reader's Digest, Fox News, MSNBC, Canadian Public Radio, and countless others. His books are found in bookstores such as Barnes and Noble, Books-a-Million, Walmart, and Amazon, in more than 76 countries around the globe. Having written The Complete Idiot's Guide to Starting A Restaurant, First and Second Editions, for Alpha Books, an imprint of Penguin Group, Cannon is frequently referred to as "the guy who wrote the book about restaurants".

Howard Cannon has been the CEO of Restaurant Operations Institute, Inc., the parent company of Restaurant Expert Witness, since 1987. Mr. Cannon can be reached at his corporate office at 800.300.5764 or by visiting RestaurantExpertWitness.com.

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NOTE: Restaurant Expert Howard Cannon available for media inquiry.